Simple Italian Love Cake

“This Simple Italian Love Cake is easy to make and delicious too!”

Prep: 25 m Cook: 1 h 30 m Ready In 2 h 55 m

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Simple Italian Love Cake

To make this Simple Italian Love Cake, You’ll need the following Ingredients:

Ingredients:

1 (18.25 ounce) package chocolate cake mix

2 pints part-skim ricotta cheese

3/4 cup white sugar

1 teaspoon vanilla extract

1 (3.9 ounce) package instant chocolate pudding mix

4 eggs

1 cup milk

1 (12 ounce) container frozen whipped topping, thawed

Directions:

1. Prepare cake mix as directed on box. Pour batter into 9 x 13 x 2 inch greased baking dish. Set aside.

2. Combine ricotta cheese, sugar, vanilla, and eggs. Blend well. Spread mixture evenly over the top of the cake batter.

3. Bake at 350 degrees F (175 degrees C) for 75 minutes if using a glass baking dish, 90 minutes if using a metal pan.

4. Blend pudding mix and milk until thickened. Blend in whipped topping. Spread over cooled cake.

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