I love the smell of BBQ Roadhouse. It makes my mouth water, me starving, and craving. In my opinion, ribs are a staple, especially during summer, and nothing is more convenient than this Crockpot Ribs recipe. Pretty easy to make, easy to clean up, and requires just a few simple and easy to find ingredients. Place everything in the slow cooker, set to low, and cook for six hours. You don’t have to do a thing, just let the crockpot do all the work! Then, later you have yourself the best fall off the bone, melt in your mouth ribs!
Impress everyone with this incredibly easy and delicious ribs. I made this last week, and I am not kidding when I tell you that everyone went crazy! I served this again on game day, and it rained praises again! These ribs are so good, it’ll make you hungry all the time!
Ingredients
Pkg of Country Style Ribs (pork) or you can use beef ribs (or boneless or bone-in packs of ribs)
BBQ sauce of your choice (mine is some honey BBQ)
1 Whole Onion
Garlic Cloves
Liquid Smoke
Salt and Pepper
How to make Melt in your Mouth Crock Pot Ribs
Step 1: Set the setting of your crockpot on low.
Step 2: Add the sliced onions and garlic cloves at the bottom of the pot.
Step 3: On top of the onions and garlic, add the ribs and a few drops of Liquid Smoke. For this recipe, I used Hickory. But feel free to substitute with whatever you like.
Step 4: Over the ribs, pour the bbq sauce, ensure that the sauce is covering the ribs. Season with some salt and pepper.
Step 5: Cover the crockpot, set on low, and cook for 6 hours.
Step 6: Serve and enjoy!
Ingredients
- Pkg of Country Style Ribs (pork) or you can use beef ribs (or boneless or bone-in packs of ribs)
- BBQ sauce of your choice (mine is some honey BBQ)
- 1 Whole Onion
- Garlic Cloves
- Liquid Smoke
- Salt and Pepper
Instructions
Step 1: Set the setting of your crockpot on low.
Step 2: Add the sliced onions and garlic cloves at the bottom of the pot.
Step 3: On top of the onions and garlic, add the ribs and a few drops of Liquid Smoke. For this recipe, I used Hickory. But feel free to substitute with whatever you like.
Step 4: Over the ribs, pour the bbq sauce, ensure that the sauce is covering the ribs. Season with some salt and pepper.
Step 5: Cover the crockpot, set on low, and cook for 6 hours.
Step 6: Serve and enjoy!
