Apple Oatmeal

Prep 5 m Cook 10 m Ready In 15 m

“Simple, sweet, filling, and wholesome. A great way to use fresh apples and cider during the autumn.”

Ingredients

2 tablespoons butter

1 cup chopped fresh apple (with skin)

2 tablespoons brown sugar

1 cup quick-cooking oats

1 cup apple cider

1 cup milk

2 teaspoons ground cinnamon

1/4 teaspoon salt

Directions

Melt butter in a saucepan over medium heat. Add apple and brown sugar. Cook, stirring occasionally, for 5 minutes.

Stir in oats, apple cider, milk, cinnamon, and salt and cook, stirring frequently, until oatmeal is creamy and thickened, about 3 minutes.

Apple Oatmeal

Rebecca Prep 5 m Cook 10 m Ready In 15 m “Simple, sweet, filling, and wholesome. A great way to use fresh apples and cider during the autumn.” Ingredients 2 tablespoons… General Recipes Apple Oatmeal European Print This

Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5

( 1 voted )

Ingredients

• 2 tablespoons butter
• 1 cup chopped fresh apple (with skin)
• 2 tablespoons brown sugar
• 1 cup quick-cooking oats
• 1 cup apple cider
• 1 cup milk
• 2 teaspoons ground cinnamon
• 1/4 teaspoon salt

Instructions

Melt butter in a saucepan over medium heat. Add apple and brown sugar. Cook, stirring occasionally, for 5 minutes.

Stir in oats, apple cider, milk, cinnamon, and salt and cook, stirring frequently, until oatmeal is creamy and thickened, about 3 minutes.

Notes

Prep: 5 mins Cook: 10 mins Total: 15 mins Servings: 2 Yield: 2 cups